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Cooking with Mikey

Location: 
Off Campus
Cost: 
39.00
Contact: 
marinette.uwc.edu/ce or 715-735-4300x4342
Dates: 
Tue, Feb 13, 2018, 5:30 pm to 8:30 pm
Description 

Enjoy an evening of cooking with Chef Michael Johnston as he teaches how to make chicken tandorri, and the importance of spices.
Participants will receive samples and a hands-on learning experience.
Class is held at:
Mikey's Twisted Plate
2035 Marinette Ave
Marinette, WI 54143